Deskripsi Pekerjaan
Join our award-winning fine dining establishment where culinary excellence meets exceptional service. The Gourmet Pavilion seeks passionate individuals to elevate our guests' dining experience through personalized attention and flawless execution. Enjoy competitive compensation, comprehensive training, and opportunities for career growth in Jakarta's premier hospitality scene.
Tanggung Jawab
- Serve guests with professionalism and warmth while maintaining high standards of table service
- Master menu knowledge to provide detailed recommendations and answer guest inquiries
- Coordinate seamlessly with kitchen staff to ensure timely and accurate order delivery
- Maintain pristine table settings and restaurant cleanliness throughout shift
- Handle guest concerns proactively with solutions-oriented approach
- Upsell premium menu items and beverages to enhance guest experience
- Adhere strictly to food safety and hygiene protocols
Kualifikasi
- Minimum 2 years experience in fine dining or high-end restaurant service
- Fluent in Bahasa Indonesia with excellent communication skills
- Exceptional memory for orders and menu details
- Strong problem-solving abilities under pressure
- Professional appearance and outstanding interpersonal skills
- Ability to work flexible shifts including weekends and holidays
- ServSafe or equivalent food handling certification preferred